When it comes to building the perfect fire—whether in your fireplace, wood stove, or backyard fire pit—the type of firewood you choose makes all the difference. Homeowners across Nashville, Mount Juliet, and Lebanon rely on high-quality, seasoned firewood for cleaner burns, better heat output, and fewer headaches. Here’s what to look for when choosing the right wood for your home.

1. Choose Properly Seasoned Firewood

Seasoning is everything. When firewood has been naturally dried for at least 9 months, it burns hotter, lights easier, and produces far less smoke. Look for firewood that is:

• Split and aged

• Light in weight

• Has visible cracks on the ends

• Produces a hollow “clack” when two pieces are struck together

At Music City Firewood, all wood—oak, hickory, ash, maple, or mixed hardwood—is fully seasoned to the ideal moisture level.

2. Understand the Differences Between Hardwood Species

Different hardwoods offer different benefits:

• Oak: long-burning, consistent heat

• Hickory: extremely hot fires and long burn time

• Ash: lights quickly and burns steady

• Maple: great all-around heat

• Osage & Hackberry: high BTU output, strong heat

Mixed hardwood is a great choice for customers who want quality firewood at a lower price without needing a specific species.

3. Avoid Low-Quality or Unseasoned Wood

Fresh-cut (green) wood produces heavy smoke, creosote buildup, and weak heat. Always avoid:

• Unsplit logs

• Rotten or punky wood

• Very wet or freshly cut firewood

4. Consider Your Heating Goals

For indoor fireplaces or wood stoves along Percy Priest Lake, Lebanon, Mount Juliet, or Nashville, choose high-BTU hardwoods like oak or hickory. For casual backyard fires, mixed hardwood is an excellent value.

5. Buy From a Local, Reliable Supplier

Locally sourced firewood supports sustainability and reduces waste. As a division of Tree Solutions, Music City Firewood repurposes quality logs from our tree service—keeping waste out of landfills and delivering premium firewood to local homes.